One of my menu for this night dinner was minced sardine. Its from the Ayamas Brand...Sardine in tomato sauce. I know you have this one before..Try my menu....Firstly I took out the fish from the tin, but not the sauce. Minced the sardine using the spoon. Heat cooking oil, then add onion, chilli sause, cooked cube potatoes and fresh chilli. Fry for 2-3 minutes, finally add minced sardine and lemon juice and cook for few minutes. Happy cooking....
Emm look delicious ..wooops....Its not Mee Mamak...
1 tin contains about 5 - 6 sardine...
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